{"id":29081,"date":"2023-09-05T15:27:16","date_gmt":"2023-09-05T14:27:16","guid":{"rendered":"https:\/\/movery.it\/?p=29081"},"modified":"2024-06-28T13:53:32","modified_gmt":"2024-06-28T12:53:32","slug":"pasta-alla-puttanesca-i-segreti-di-un-piatto-prelibato","status":"publish","type":"post","link":"https:\/\/movery.it\/en\/pasta-alla-puttanesca-i-segreti-di-un-piatto-prelibato\/","title":{"rendered":"Pasta puttanesca: the secrets of a delicious dish"},"content":{"rendered":"<div id=\"ez-toc-container\" class=\"ez-toc-v2_0_68_1 ez-toc-wrap-left counter-hierarchy ez-toc-counter ez-toc-custom ez-toc-container-direction\">\n<div class=\"ez-toc-title-container\">\n<p class=\"ez-toc-title\" >Table of Contents<\/p>\n<span class=\"ez-toc-title-toggle\"><\/span><\/div>\n<nav><ul class='ez-toc-list ez-toc-list-level-1' ><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-1\" href=\"https:\/\/movery.it\/en\/pasta-alla-puttanesca-i-segreti-di-un-piatto-prelibato\/#Proposition_for_you\" title=\"Proposition for you\">Proposition for you<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-2\" href=\"https:\/\/movery.it\/en\/pasta-alla-puttanesca-i-segreti-di-un-piatto-prelibato\/#La_ricetta_della_pasta_alla_puttanesca\" title=\"Pasta puttanesca recipe\">Pasta puttanesca recipe<\/a><ul class='ez-toc-list-level-3' ><li class='ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-3\" href=\"https:\/\/movery.it\/en\/pasta-alla-puttanesca-i-segreti-di-un-piatto-prelibato\/#Ingredienti_per_4_persone\" title=\"Ingredients for 4 persons:\">Ingredients for 4 persons:<\/a><\/li><\/ul><\/li><\/ul><\/nav><\/div>\n\t\t<div data-elementor-type=\"wp-post\" data-elementor-id=\"29081\" class=\"elementor elementor-29081\">\n\t\t\t\t<div class=\"elementor-element elementor-element-2a546369 e-flex e-con-boxed e-con e-parent\" data-id=\"2a546369\" data-element_type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-3b6f9a63 elementor-widget elementor-widget-text-editor\" data-id=\"3b6f9a63\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<!-- wp:paragraph -->\n<p>Pasta alla puttanesca is a typical first course of Neapolitan cuisine. Also called \"<strong>aulive and chiapparielle<\/strong>\", involves a sauce composed of tomato, garlic, Gaeta black olives, oregano and capers. There is also a Lazio version of this dish that includes the addition of salted anchovies. Another difference between the Neapolitan and Lazio variants is the pasta format: spaghetti or linguine in Naples and penne in Rome.<\/p>\n<!-- \/wp:paragraph --><!-- wp:paragraph -->\n<p>Regarding the origin of the dish and its name, there are several stories and theories. The first traces of this pasta date back to the early 19th century, when the cook and scholar <strong>Ippolito Cavalcanti <\/strong>mentions a puttanesca-like dish in his manual \"Cucina teorico-pratica.\" After several appearances in other Neapolitan cookbooks, the 1931 Guida Gastronomica d'Italia listed it among the specialties of Campania, naming it Maccheroni alla marinara. The name puttanesca has been the subject of long debate, and many experts have tried to solve the riddle.<\/p>\n<!-- \/wp:paragraph --><!-- wp:paragraph -->\n<p>For example, gastronomy expert Arthur Schwartz in his book \"Naples at Table\" thinks that pasta alla puttanesca originated in Naples, in the Quartieri Spagnoli. In fact, in the early 20th century, Naples' working-class neighborhood was home to all kinds of businesses, including the <strong>pleasure houses<\/strong>. One day the owner of one of these brothels decided to feed his customers with a dish that was quick to prepare and thought of giving it this colorful name.<\/p>\n<!-- \/wp:paragraph --><!-- wp:paragraph -->\n<p>Others, however, believe that the origin of the name should be attributed to a young prostitute from Provence, <strong>Yvette the Frenchwoman<\/strong>, who after creating this dish would give it a very self-deprecating name. Then there are those who trace the origins of puttanesca to the local Rangio Fellone in Ischia. Here in the 1950s these spaghetti would have been prepared with what was left in the pantry, and the witty term would be a reference to the improvised preparation.<\/p>\n<!-- \/wp:paragraph --><!-- wp:paragraph --><!-- \/wp:paragraph -->\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-2fb2beb e-flex e-con-boxed e-con e-parent\" data-id=\"2fb2beb\" data-element_type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-4bbcf1a elementor-widget elementor-widget-shortcode\" data-id=\"4bbcf1a\" data-element_type=\"widget\" data-widget_type=\"shortcode.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t    \n    <div class=\"st-relate st-hotel-room-content\">\n        <div class=\"relate-rooms\">\n            <div class=\"st-hr\"><\/div>\n            <h2 class=\"st-heading-section\"><span class=\"ez-toc-section\" id=\"Proposition_for_you\"><\/span>Proposition for you<span class=\"ez-toc-section-end\"><\/span><\/h2>\n            <div class=\"inner service-list-wrapper service-tour\">\n                <div class=\"owl-carousel st-owl-slider\" data-loop=\"false\" data-center=\"true\" data-margin=\"24\" data-responsive=\"{&quot;992&quot;:{&quot;items&quot;:4},&quot;768&quot;:{&quot;items&quot;:2},&quot;0&quot;:{&quot;items&quot;:1}}\"><div class=\"item-slide\"><div class=\"services-item grid item-elementor mb-3\" itemscope itemtype=\"https:\/\/schema.org\/Trip\">\n    <div class=\"item service-border st-border-radius\">\n        <div class=\"header-services-item\" style=\"height: 50px; 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Stefano, 84133, Salerno<\/span>\n                    <\/span>\n\t\t\t\t\t                            <span class=\"duration\">\n\t\t\t\t\t\t\t\t<i class=\"input-icon st-border-radius field-icon fa\"><svg height=\"11px\" width=\"11px\" version=\"1.1\" id=\"Layer_1\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\"\r\n     viewbox=\"0 0 24 24\" style=\"enable-background:new 0 0 24 24;\" xml:space=\"preserve\">\r\n\r\n<g fill=\"#013451\">\r\n    <path d=\"M12,23.25C5.797,23.25,0.75,18.203,0.75,12C0.75,5.797,5.797,0.75,12,0.75c6.203,0,11.25,5.047,11.25,11.25        C23.25,18.203,18.203,23.25,12,23.25z M12,2.25c-5.376,0-9.75,4.374-9.75,9.75s4.374,9.75,9.75,9.75s9.75-4.374,9.75-9.75        S17.376,2.25,12,2.25z\"\/>\r\n    <path d=\"M15.75,16.5c-0.2,0-0.389-0.078-0.53-0.22l-2.25-2.25c-0.302,0.145-0.632,0.22-0.969,0.22c-1.241,0-2.25-1.009-2.25-2.25        c0-0.96,0.615-1.808,1.5-2.121V5.25c0-0.414,0.336-0.75,0.75-0.75s0.75,0.336,0.75,0.75v4.629c0.885,0.314,1.5,1.162,1.5,2.121        c0,0.338-0.075,0.668-0.22,0.969l2.25,2.25c0.292,0.292,0.292,0.768,0,1.061C16.139,16.422,15.95,16.5,15.75,16.5z M12,11.25        c-0.414,0-0.75,0.336-0.75,0.75s0.336,0.75,0.75,0.75s0.75-0.336,0.75-0.75S12.414,11.25,12,11.25z\"\/>\r\n<\/g>\r\n<\/svg><\/i>\t\t\t\t\t\t\t\t4h  \n                        <\/span>\n                                        <\/div>\n            \n            <div class=\"excerpt\" style=\"height: 3rem;\">\n                A course in typical Campanian cooking in the heart of Salerno with products grown at a kilometer...            <\/div>\n\n\n            <div class=\"reviews\" itemprop=\"starRating\" itemscope itemtype=\"https:\/\/schema.org\/Rating\"  style=\"display: block;padding-left: 15px;margin-top: 15px; height: 48px;\">\n                <i class=\"stt-icon-star1\"><\/i>\n                <span class=\"rate\" itemprop=\"ratingValue\" style=\"color: #0f3f5b;\">\n\t\t\t\t\t\t5 <span>\/<\/span> 5\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<span class=\"rate-text\" style=\"color: #0f3f5b;\">\n\t\t\t\t\t\tExcellent\t\t\t\t\t<\/span>\n                <span class=\"summary\">\n                    (5 Reviews)\n                <\/span>\n            <\/div>\n            <div class=\"event-date d-none\" itemprop=\"startDate\" content=\"2026-05-16 18:34:08\">2026-05-16 18:34:08<\/div>\n\n                        <div class=\"section-footer\">\n                                <div class=\"section_footer_content\" itemprop=\"priceRange\">\n                    <span class=\"price-tour\" >\n                        <span class=\"price\">&nbsp;&nbsp;&nbsp;&nbsp;<span class=\"sale-top\">From  <span class=\"text-lg lh1em item\"> \u20ac75.00<\/span><\/span><br>&nbsp;&nbsp;&nbsp;&nbsp;per person<\/span>\n                    <\/span>\n\n                                                <span class=\"unit\">\n\t\t\t\t\t\t        <a href=\"https:\/\/movery.it\/en\/campania\/salerno\/corso-cucina-salerno\/\" class=\"add_tour\">\n\t\t\t\t\t\t\t        Book \n\t\t\t\t\t\t        <\/a>\n                            <\/span>\n                                        <\/div>\n            <\/div>\n        <\/div>\n    <\/div>\n<\/div><\/div><\/div>            <\/div>\n        <\/div>\n    <\/div>\n    \n    \t\t<div class=\"elementor-shortcode\">\n\n\n\n\n\n<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-8077dac e-flex e-con-boxed e-con e-parent\" data-id=\"8077dac\" data-element_type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-f03632c elementor-widget elementor-widget-text-editor\" data-id=\"f03632c\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<p>Today, pasta puttanesca is one of the main dishes of the <strong>Italian cuisine<\/strong> and is appreciated not only for its flavor, but also for the fact that it is very easy to cook. Let's see how to prepare it according to the original Neapolitan recipe.<\/p>\n<p><!-- \/wp:paragraph --><!-- wp:heading --><\/p>\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"La_ricetta_della_pasta_alla_puttanesca\"><\/span><strong>Pasta puttanesca recipe<\/strong><span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p><!-- \/wp:heading --><!-- wp:heading {\"level\":3} --><\/p>\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Ingredienti_per_4_persone\"><\/span><strong>Ingredients for 4 people<\/strong>:<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<p><!-- \/wp:heading --><!-- wp:paragraph --><\/p>\n<p>300 g of spaghetti<\/p>\n<p><!-- \/wp:paragraph --><!-- wp:paragraph --><\/p>\n<p>400 g of peeled tomatoes<\/p>\n<p><!-- \/wp:paragraph --><!-- wp:paragraph --><\/p>\n<p>100 g Gaeta black olives<\/p>\n<p><!-- \/wp:paragraph --><!-- wp:paragraph --><\/p>\n<p>One tablespoon of salted capers<\/p>\n<p><!-- \/wp:paragraph --><!-- wp:paragraph --><\/p>\n<p>1 clove of garlic<\/p>\n<p><!-- \/wp:paragraph --><!-- wp:paragraph --><\/p>\n<p>2 hot peppers<\/p>\n<p><!-- \/wp:paragraph --><!-- wp:paragraph --><\/p>\n<p>Halls<\/p>\n<p><!-- \/wp:paragraph --><!-- wp:paragraph --><\/p>\n<p>Extra virgin olive oil<\/p>\n<p><!-- \/wp:paragraph --><!-- wp:paragraph --><\/p>\n<p>First, rinse the <strong>capers <\/strong>to remove the salt and chop them with a knife. Then pour a little oil from the frying pan and saut\u00e9 a clove of garlic with the coarsely chopped chili pepper. Let it season for 3-4 minutes and add the peeled tomatoes and desalted capers. Now remove the garlic clove from the pan and let it cook for 10 minutes or until the sauce is reduced.<\/p>\n<p><!-- \/wp:paragraph --><!-- wp:paragraph --><\/p>\n<p>A few minutes before turning off the sauce pour in the <strong>Gaeta black olives<\/strong>, stir well and finish cooking. Meanwhile, boil a pot of water with coarse salt. When it comes to a boil, throw in the spaghetti and cook until al dente or to your taste.<\/p>\n<p><!-- \/wp:paragraph --><!-- wp:paragraph --><\/p>\n<p>Drain the pasta and pour it into the pan with the <strong>puttanesca sauce<\/strong>. Mix well, saut\u00e9ing for 2-3 minutes over high heat and adjust the salt, if needed. At this point your pasta is ready to be served piping hot. Enjoy<\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>","protected":false},"excerpt":{"rendered":"<p>Rich in flavor and taste, pasta puttanesca is one of the most well-known dishes...<\/p>","protected":false},"author":1,"featured_media":29082,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_seopress_robots_primary_cat":"none","_seopress_titles_title":"La ricetta della pasta alla puttanesca","_seopress_titles_desc":"Ricca di sapore e gusto, la pasta alla puttanesca \u00e8 una delle pi\u00f9 note pietanze della cucina italiana nel mondo ed \u00e8 anche molto semplice da preparare","_seopress_robots_index":"","content-type":"","footnotes":""},"categories":[313],"tags":[],"locations":[167,208],"class_list":["post-29081","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-sapori-tipici","locations-campania","locations-napoli"],"pp_statuses_selecting_workflow":false,"pp_workflow_action":"current","pp_status_selection":"publish","_links":{"self":[{"href":"https:\/\/movery.it\/en\/wp-json\/wp\/v2\/posts\/29081","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/movery.it\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/movery.it\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/movery.it\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/movery.it\/en\/wp-json\/wp\/v2\/comments?post=29081"}],"version-history":[{"count":4,"href":"https:\/\/movery.it\/en\/wp-json\/wp\/v2\/posts\/29081\/revisions"}],"predecessor-version":[{"id":36899,"href":"https:\/\/movery.it\/en\/wp-json\/wp\/v2\/posts\/29081\/revisions\/36899"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/movery.it\/en\/wp-json\/wp\/v2\/media\/29082"}],"wp:attachment":[{"href":"https:\/\/movery.it\/en\/wp-json\/wp\/v2\/media?parent=29081"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/movery.it\/en\/wp-json\/wp\/v2\/categories?post=29081"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/movery.it\/en\/wp-json\/wp\/v2\/tags?post=29081"},{"taxonomy":"locations","embeddable":true,"href":"https:\/\/movery.it\/en\/wp-json\/wp\/v2\/locations?post=29081"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}