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Intarsio sorrentino: storia di un’antica arte tutta da scoprire

L’intarsio sorrentino è una delle più raffinate tradizioni artigianali della Campania ed è strettamente legato alla città di Sorrento. Si tratta di una tecnica decorativa che consiste nell’accostare e incastrare sottili pezzi di legno di diverse essenze e colori per creare disegni, motivi ornamentali o vere e…

Agropoli: cosa vedere e le esperienze da non perdere nel Cilento

Situata nel cuore del Cilento, affacciata sul Golfo di Salerno, Agropoli è una delle destinazioni più affascinanti della costa campana. Questa cittadina unisce mare cristallino, storia, natura e tradizioni, diventando una meta perfetta per chi vuole scoprire il Cilento tra relax, cultura e attività all’aria aperta. Grazie…

Capri in March: what to see and do on the island of Capri

Visiting Capri in March means discovering the island at a quieter time than the peak summer season. Temperatures are mild, averaging between 10° and 16°C, and spring is beginning to color the island with Mediterranean flowers and scents. Although the sea is still...

Apulian bread: tradition, mill experiences and authentic flavors in Monopoli

Pugliese bread is one of the most authentic symbols of the gastronomic tradition of southern Italy. Prepared with simple but high-quality ingredients from remilled durum wheat semolina, water, sourdough and salt, this bread is famous for its crisp, golden crust and for...

Naples from Ischia: how to get there and the best excursions to book in April 2026

Ischia is one of Campania's most fascinating destinations and attracts thousands of visitors each year thanks to its volcanic landscapes, natural hot springs and characteristic villages overlooking the sea. Located in the Gulf of Naples, the island is an ideal destination for those seeking relaxation, nature and...

Gravina in Puglia: the flagship of the upper Murgia region

Gravina in Puglia is a picturesque town in Puglia, located inland from Bari on the border with Basilicata. It rises on the edge of a deep ravine, a kind of canyon carved out over the centuries by water, which divides the town from the opposite hill and gives the landscape a spectacular appearance and...

Roman cuisine: taste journey among carbonara, coda alla vaccinara and other tasty traditional dishes

Roman cuisine is one of the most authentic and recognizable gastronomic traditions in Italy. It is a cuisine that is "poor" in its origins, but very rich in flavor, born of popular and peasant culture and deeply linked to the history of Rome. The cuisine of the capital is based on a few ingredients, often simple...

Bari in a day: complete guide among street food, history and culture

Bari, the capital of Puglia, is a city that surprises with its combination of millennial history, urban life and authentic cuisine. If you only have one day, you can build an itinerary that combines the main tourist attractions with unique gastronomic experiences. The heart of the...

Rome in 3 days: the best of the Eternal City (full itinerary)

Rome is a timeless city, where every street tells a story and every square holds centuries of art and culture. This 3-day itinerary will allow you to experience the best of the capital, from the wonders of the Vatican to the authentic sights of Trastevere. Day 1 - City...

Sunday, March 8, 2026: free admission for women at state museums and cultural sites

On Sunday, March 8, 2026, on the occasion of International Women's Day, the Ministry of Culture has scheduled museums, archaeological parks, monuments, castles, historic villas and state gardens throughout Italy to open their doors with free admission for all women. The initiative was created with the aim of...

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