4h
English, Italian
1-10 people
In-person course
Suitable for children
Suitable for couples
Pets allowed
Parking available
Barrier-free
Language supports
Il costo è di 94 € per adulto
Il costo è di 54 € per i ragazzi dai 5 ai 14 anni
It is available in Italian and English, other languages on request
It is accessible to people with disabilities
The rate per person includes non-alcoholic beverages, apron, membership in the 'Friends of True Neapolitan Pizza' club with its card and souvenir certificate
Cancellation is free up to 24 hours before the reservation, otherwise you lose 30% of the 'amount paid
Full refund is provided if you cancel your reservation within 7 days before the experience
Full refund is not provided if you cancel your reservation within 3 days before the experience
Refund is not provided if you arrive late and the experience has already begun
The workshop is available, with prior reservation, from 10 a.m. to 2 p.m. and 4 p.m. to 8 p.m. Reservations must be made at least 48 hours in advance
The duration of the workshop is about 4 hours
Minimum number of participants 1 person, maximum number 10 people
The meeting point is the headquarters of AVPN, Via Capodimonte 19/A, Naples
The experience includes a welcome coffee while listening to the history of real Neapolitan pizza, demonstration and making, drafting, baking, and finally tasting the pizza
Other dishes are excluded (can be served if budgeted in advance e.g. buffets, appetizers, etc.).
You must make reservations at least 48 hours in advance
March: 2; 8; 13; 16; 20; 23 26; 28
Aprile: 4;6; 11; 17; 20; 23; 26; 30
Maggio: 3; 8; 11; 14; 16; 18; 21; 25; 29; 30
Giugno: 11; 12; 15; 18; 22; 23; 25;
Luglio: 9; 11; 13; 16; 18; 20
August: 1; 3; 21; 27; 29; 31
Settembre: 7; 12; 21
October: 5; 19; 28
November: 9; 23; 28; 29
December: 7; 13
Grazie a questo corso potrai apprendere l’arte della vera pizza napoletana.
Neapolitan pizzaiolo for a day è un laboratorio didattico adatto a tutti. Un maestro pizzaiolo ti svelerà tutti i segreti dell’Arte del pizzaiolo napoletano, riconosciuta dall’UNESCO patrimonio immateriale dell’umanità, dalla preparazione dell’impasto e la sua giusta consistenza, fino alla stesura, il condimento e la cottura.
We will tell you over a good coffee the story of real Neapolitan pizza. For one day you can step into the shoes of a Neapolitan pizza maker through a dynamic and engaging experience.
The day will be structured as follows:
Il laboratorio si terrà tutti i giorni, previa prenotazione, dalle 10:00 alle 14:00 e dalle 16:00 alle 20:00.
La tariffa che proponiamo è di € 94,00 a persona comprensiva di bevande analcoliche, del grembiule, dell’iscrizione al club “Amici della Vera Pizza Napoletana” con la relativa card e dell’attestato ricordo.
Cuisinez des pâtes italiennes traditionnelles dans le confort de votre...
Very comprehensive lecture