Associated to Movery

Cooking Class dedicated to pasta in Salerno

Via Casa Gallo di Giovi S. Stefano, 84133, Salerno

Starting from: €79.00 per person

5 / 5 Excellent (5 Reviews)
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(5 reviews)
from €79.00
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Duration

4h

Languages

Italian

Participants

1-20 people

Type

In-person course

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Suitable for children

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Suitable for couples

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Pets allowed

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Parking available

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Barrier-free

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Language supports

Important things to know

Services included

  • Exclusive Movery money back guarantee
  • Tourist assistance service included
  • Instant ticket delivery
  • Tickets are accepted on smartphones

Tickets and discounts

  • The Salerno cooking course costs €85 per person

  • Per i bambini dai (2 ai 12 anni ) il corso di cucina ha un prezzo ridotto di 79 €

Course information

  • Il corso si svolge tutti i giorni alle ore 12:30 e alle 17:30

  • Il corso viene svolto presso la villa “La Riggiola” in via Casa Gallo di Giovi S. Stefano,  a Salerno

  • The experience lasts about 4 hours

  • The experience includes reception, presentation of the dishes and release of the cookbook inherent to the lesson, followed by the Cooking Class workshop and final tasting

  • The menu varies according to the seasonality of the products

Facilitations

  • Price includes momentary use of apron, ingredients and kitchen equipment

  • The course is also suitable for beginners

  • The course is available in Italian and English

  • In case of intolerances or allergies it is necessary to notify in advance

Limitations

  • Il corso è disponibile tutto l'anno previa prenotazione

  • The minimum number of participants for the cooking class is 4, the maximum 20

Cancellation

  • Penalty 0% will be applied for cancellations made within 8 days

  • Penalty of 50% will be applied for cancellations made from 7 to 3 days

  • Penalty of 100% will be applied for cancellations made by 2 days and in case of no show

About this activity

Are you visiting Salerno and looking for an exciting and original activity? Don't miss the opportunity to discover the secrets of typical campanian recipes with a special cooking class Zero-mileage: put on your apron and grab your tools!

In fact, thanks to this magnificent initiative, you will spend a day in a beautiful location from the breathtaking panorama, in close contact with the produce from the terraced garden and the specialties of Salerno and Campania cuisine. You can choose to devote yourself to making pasta or the famous Neapolitan pizza.

You will be greeted with a presentation of the dishes or an interesting explanation of the history of pizza and the related recipe book for the day. This is an ongoing "hands on" work in progress that will conclude with the tasting Of the dishes you made with your own hands.

From: €79.00

  • Adult
    €85.00
    0
  • Bambino (5-12 anni)
    €79.00
    0
Total
€0.00

Final price guaranteed, no hidden costs

Secure transaction

How can I pay? Is my payment secure?

You can pay using your credit card, bank transfer or at our offices (by appointment) at Viale Villa Bianca, snc, 80078 Pozzuoli (Naples). Our payment system encrypts your data for Protect you from fraud and unauthorized transactions. To process your credit card transactions, Movery uses secure and internationally recognized payment systems. To ensure your safety, do not send direct payments to any activity provider outside of our site. Payment will be processed at the time of booking. However, some activities require confirmation from the activity provider. If your reservation has not been confirmed prior to your trip or before your activity start time, you may contact us to request a refund through the same payment method you used when making your reservation.

Cancellation policy
  • Penalty 0% will be applied for cancellations made within 8 days

  • Penalty of 50% will be applied for cancellations made from 7 to 3 days

  • Penalty of 100% will be applied for cancellations made by 2 days and in case of no show

Reservation assistance

With Movery you always have a digital assistant at your side. Before booking we are at your disposal to clarify any doubts, after booking we will send you all the partner's information with which you can define the last little details. Don't worry until the experience is completed (and even during) our assistant will be there to resolve any unforeseen issues and clarify any doubts.

Looking for something different or a custom quote? Contact us



    Activity's Location

    Via Casa Gallo di Giovi S. Stefano, 84133, Salerno

    How to get there

    Reach the point of interest by public transportation

    From Naples central station you can take train 555 - Reggio di Calabria central and get off at Salerno stop. Walk to Garibaldi Barrella (F.s. station) and take bus 015 - Casa Manzo - Capolinea. Get off at Prima del Bivio Casa Manzo stop and walk to your destination in 30 minutes. The route is about 1 hour and 50 minutes.

    Reach the point of interest by car

    Take SS162dir from Corso Meridionale, Via Taddeo da Sessa and Via Emanuele Gianturco. From Napoli Centrale follow E45 and A3 towards Via Panoramica in Salerno. Take the exit towards Salerno Centro/Rione Petrosino from Tangenziale di Salerno. Continue on Via Panoramica. Take Via Giovi Bottiglieri/Via S. Nicola di Giovi in the direction of Via Casa Gallo di Brignano/via Casa Gallo di Giovi S. Stefano. The route is about 1 hour.

    Reviews

    5/5
    Excellent
    (5 reviews)
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    5 reviews on this Activity
    Amplify your travel experience
    Procope salemme

    Giornata perfetta

    Un corso coinvolgente e pratico! Gli chef sono simpatici e rendono tutto facile da seguire. Preparare e gustare la pasta è stata una gioia. Perfetto per ogni appassionato di cucina!
    Amplify your travel experience
    Fabrizia monti

    Good experience

    Un'ottima esperienza culinaria! La classe è ben organizzata e gli chef ti guidano con pazienza. La pasta fresca fatta da te ha un sapore unico. Perfetto per chi vuole scoprire la tradizione italiana!
    Amplify your travel experience
    Chiara de lucci

    To be booked

    Un'esperienza imperdibile! La cooking class sulla pasta è ben strutturata e divertente. Gli chef sono esperti e ti guidano passo dopo passo nella preparazione della pasta fatta a mano. Gusto e soddisfazione finale nel mangiare ciò che hai creato! Consigliatissima per chi ama la cucina italiana!

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